Veterans Dressing - cooking recipe

Ingredients
    4 eggs
    1 c. sugar
    2 1/2 tsp. salt
    1/4 c. garlic powder
    1 lemon (juice only)
    4 tsp. paprika
    2 tsp. mustard
    1 pt. Wesson oil
    1 qt. salad dressing (Miracle Whip)
    1/2 c. vinegar
    1 c. tomato sauce
Preparation
    Mix all ingredients thoroughly.
    Pour into jars.
    Makes about 2 to 3 quarts.
    Refrigerate. Serve on green salads.

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