Veterans Dressing - cooking recipe
Ingredients
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4 eggs
1 c. sugar
2 1/2 tsp. salt
1/4 c. garlic powder
1 lemon (juice only)
4 tsp. paprika
2 tsp. mustard
1 pt. Wesson oil
1 qt. salad dressing (Miracle Whip)
1/2 c. vinegar
1 c. tomato sauce
Preparation
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Mix all ingredients thoroughly.
Pour into jars.
Makes about 2 to 3 quarts.
Refrigerate. Serve on green salads.
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