7 Minute Frosting - cooking recipe

Ingredients

2 egg whites
pinch of salt
1/3 c. water
1 1/2 c. sugar
1 tsp. corn syrup
1 tsp. vanilla

Preparation

Mix all ingredients except vanilla.
Beat over boiling water until mixture stands in soft peaks, 7 to 10 minutes.
Remove from heat.
Add vanilla; beat until thick enough for 2 (9-inch) layers.