"Sunday Morning Breakfast Casserole"(Cooks While You Get Ready!) - cooking recipe

Ingredients

1 box onion and garlic croutons
2 lb. sausage, cooked and well drained
4 eggs
2 c. milk
2 c. grated Cheddar cheese
1 jar drained mushroom pieces

Preparation

Spray 9 x 13-inch cake pan with Pam.
Spread croutons evenly across bottom of pan.
Sprinkle cooked sausage over croutons.
Mix eggs and milk together and pour over sausage and croutons.
Spread mushroom pieces and cheese over top.
Cover with plastic wrap and refrigerate overnight.
Bake at 350\u00b0 for 1 hour.
Let stand 5 minutes.
Freezes (cooked) very well.