Punch Bowl Cake - cooking recipe
Ingredients
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1 yellow cake mix
2 large cans crushed pineapple
3 big boxes vanilla pudding
1 pt. strawberries (no juice)
Cool Whip (large container)
Preparation
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Fix cake mix as directed on box for 2 round cakes.
Put one cake mix in bottom of punch bowl.
Put holes in this cake.
On top of this, put 1/2 of pineapple, then a layer of pudding and strawberries.
On top of strawberries, put other cake and repeat all of the layers.
On the top, put your Cool Whip.
Sprinkle with nuts and strawberries.
Chill.
Spoon to serve.
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