Holiday Cheese Tree - cooking recipe
Ingredients
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8 oz. container Cracker Barrel brand extra sharp Cheddar cold pack cheese food
8 oz. cream cheese, softened
2 Tbsp. finely chopped pimento
1 Tbsp. finely chopped green pepper
1 tsp. grated onion
1 tsp. Worcestershire sauce
chopped parsley
1/2 tsp. lemon juice
chopped nuts
Preparation
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Combine cold pack cheese food and cream cheese, mixing until well blended.
Add 1 tablespoon pimento, green pepper, onion, Worcestershire sauce and juice; mix well.
Chill.
Drop six 1/3-cup measures of mixture into triangle shape on serving platter.
Drop remaining mixture at base of triangle.
Smooth to form tree.
Top with parsley, nuts and remaining pimento.
Serve with Triscuits wafers.
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