Layered Banana Pineapple Dessert - cooking recipe

Ingredients
    1 1/2 c. graham cracker crumbs
    1/4 c. sugar
    1/3 c. margarine, melted
    3 Dole bananas
    1 (8 oz.) pkg. cream cheese, softened
    3 1/2 c. cold milk
    2 pkg. Jell-O vanilla instant pudding
    1 (20 oz.) can Dole crushed pineapple, drained
    1 (8 oz.) Cool Whip topping
Preparation
    Mix crackers, sugar and margarine in a 9 x 13-inch pan.
    Press firmly on bottom.
    Layer with sliced bananas.

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