Layered Banana Pineapple Dessert - cooking recipe
Ingredients
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1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. margarine, melted
3 Dole bananas
1 (8 oz.) pkg. cream cheese, softened
3 1/2 c. cold milk
2 pkg. Jell-O vanilla instant pudding
1 (20 oz.) can Dole crushed pineapple, drained
1 (8 oz.) Cool Whip topping
Preparation
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Mix crackers, sugar and margarine in a 9 x 13-inch pan.
Press firmly on bottom.
Layer with sliced bananas.
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