Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 c. crisco
4 eggs
1 c. sweet milk
2 1/2 c. plain flour
1/2 c. self-rising flour
1 tsp. vanilla flavoring

Preparation

Mix together sugar, crisco, and eggs. Add flour and milk alternately a little at a time mixing constantly. Add vanilla and mix. Pour mixture into a greased and floured tube pan and bake at 350\u00b0 for 1 hour.