Vegetable Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
2 eggs
1 onion, chopped
1/2 tsp. garlic
2 carrots, cut in chunks
4 stalks celery, cut in chunks
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. sage

Preparation

Chop eggs, onion, garlic, carrots and celery in food processor.
Blend meat and vegetable mix, then add salt, pepper and sage.
Place in greased loaf pan.
Bake at 350\u00b0 for 45 to 50 minutes.