Broccoli And Rice Casserole - cooking recipe

Ingredients

1 onion, chopped
1 (10 oz.) pkg. chopped broccoli
1 c. Minute rice (uncooked)
1 can cream of mushroom soup
1/4 stick butter
1/2 c. milk
1/4 c. water
1/2 c. Cheez Whiz or small pkg. Velveeta, melted

Preparation

Cook onion in butter. Mix soup, water and milk in a separate bowl. Add broccoli, cheese, onion and rice to soup mixture. Place in casserole dish and bake at 350\u00b0 for 30 minutes. Stir every 10 to 15 minutes so rice will get done around edges of the dish.