Ingredients
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1 pouch dry Cheddar cheese soup mix
1 1/2 c. flour
2 tsp. baking powder
1/4 c. shortening
3/4 c. finely chopped pepperoni
1/3 c. chopped green pepper
1/3 c. finely chopped onion
3/4 c. milk
Preparation
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Mix soup, flour and baking powder.
Cut in shortening.
Add pepperoni, green pepper, onion and milk.
Drop by teaspoon onto greased baking sheet.
Bake 10 to 12 minutes at 400\u00b0.
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