Pumpkin Pie - cooking recipe

Ingredients

2 c. cooked pumpkin
2 sticks margarine, melt in hot pumpkin
3 c. sugar
1 large can evaporated milk (Pet)
6 Tbsp. flour
4 eggs, separate and beat whites
2 tsp. nutmeg
2 tsp. cinnamon
1 tsp. vanilla

Preparation

Mix all ingredients together but egg whites.
Mix well.
Fold egg whites in mixture.
Bake in unbaked pie shell at 350\u00b0 until firm in center.