Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1/2 to 1 c. chopped onions
1 envelope taco seasoning mix
1 large can red kidney beans, undrained
8 oz. bottle Thousand Island dressing
8 oz. pkg. shredded Cheddar cheese
1 small head lettuce, shredded

Preparation

Brown
beef
and onions.
Cool.
Add remaining ingredients. Serve with Doritos or taco chips.
Decorate with tomato wedges, if desired.
Use large bowl!