Seven-Up Apple Dumplings - cooking recipe

Ingredients

14 oz. 7-Up
1 1/2 c. sugar
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 c. margarine
2 c. flour
1 tsp. salt
2 tsp. baking powder
3/4 c. shortening
1/2 c. milk

Preparation

Combine 7-Up, sugar, cinnamon, nutmeg and margarine.
Cook until sugar is dissolved and butter is melted.
Remove and let cool.
Cool and pare 6 apples, leaving whole.
Mix 6 tablespoons sugar with 1 tablespoon cinnamon.
Sift together dry ingredients and cut in shortening.
Add milk.
Roll out like pie dough and cut into 7-inch squares.
Place apples in squares.
Dot with margarine and sprinkle with cinnamon and sugar.
Fold dough over.
Place in baking dish and pour 7-Up mixture over all apples.
Bake 35 to 40 minutes at 350\u00b0.