Banana Nut Bread - cooking recipe

Ingredients
    1 3/4 c. flour
    2 3/4 tsp. baking powder
    1/2 tsp. salt
    1/2 c. chopped nuts
    1/3 c. shortening or margarine
    2/3 c. sugar
    2 eggs
    1 c. mashed, ripe bananas
Preparation
    Sift flour, baking powder and salt; add nuts.
    Cream shortening; add sugar and eggs.
    Beat well.
    Add flour mixture alternately with bananas, blending thoroughly with each addition.

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