Dump Cake - cooking recipe

Ingredients
    1 can cherry or apple pie filling
    1 (16 oz.) can pineapple
    2 sticks margarine
    1 pkg. yellow pudding cake mix
    chopped nuts (if desired)
    coconut (if desired)
Preparation
    Mix filling and crushed pineapple in 9 x 13-inch pan. Sprinkle cake mix over fruit.
    Dribble margarine over it.
    Add nuts and/or coconut.

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