Dump Cake - cooking recipe
Ingredients
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1 can cherry or apple pie filling
1 (16 oz.) can pineapple
2 sticks margarine
1 pkg. yellow pudding cake mix
chopped nuts (if desired)
coconut (if desired)
Preparation
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Mix filling and crushed pineapple in 9 x 13-inch pan. Sprinkle cake mix over fruit.
Dribble margarine over it.
Add nuts and/or coconut.
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