Layered Salad - cooking recipe

Ingredients

1 large fresh head lettuce, chopped
2 diced bell peppers
1 c. diced celery
10 diced green onions
1 (No. 2) can green peas
1 c. salad dressing
Parmesan cheese, sprinkled on top
bacon bits

Preparation

Prepare a day ahead of time.
Layer each ingredient on top of each other in order listed.
Refrigerate and sprinkle bacon bits on top just before serving.