Hush Puppies - cooking recipe

Ingredients

2 1/2 c. cornmeal
1 c. flour (self-rising)
4 eggs
2 small onions
1/3 tsp. salt
1/4 tsp. soda
1/2 c. evaporated milk
1/4 c. water
1 tsp. sugar

Preparation

Mix all ingredients well with spoon. Mixture should be stiff. If not, add a teaspoon of flour and a teaspoon cornmeal until right consistency. Scoop out with tablespoon. Spoon into hot oil. Hush puppies should flip over on their own. When golden brown, remove from oil.