Old Fashioned Rice Pudding - cooking recipe

Ingredients

1 1/4 c. milk
1/4 tsp. salt
1 tsp. butter
1/2 c. regular rice
brown sugar
cinnamon

Preparation

In large casserole dish, place milk, salt and butter. Microwave on High 3 1/2 minutes until mixture boils.
Add rice and stir.
Cover and cook on High for 30 seconds, allowing mixture to return to a boil.
Reduce to simmer (low) for 10 minutes.
Stir and simmer 5 to 7 minutes more.
Test rice for doneness. Sprinkle with granulated brown sugar and cinnamon.