Pumpkin Dip - cooking recipe

Ingredients

1 (15 oz.) can pumpkin
3 (8 oz.) pkg. cream cheese
3 c. sugar
2 to 3 Tbsp. pumpkin spice
1 to 2 tsp. cinnamon
1 to 2 tsp. nutmeg

Preparation

Cream sugar and cream cheese.
Add pumpkin and spices.
Serve with gingersnaps, vanilla wafers or graham crackers.