Reese'S Peanut Butter Cookies - cooking recipe

Ingredients

1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 c. sugar
1/2 c. brown sugar
1/2 c. shortening or oleo
1/2 c. peanut butter
1 egg
2 Tbsp. milk
1 tsp. vanilla
1 pkg. Reese's miniature peanut butter cups

Preparation

Sift together flour, soda and salt; add sugar.
Cream shortening or oleo and peanut butter.
Add egg, milk and vanilla. Add dry ingredients to creamed mixture gradually.
Mix well; shape into balls and roll in sugar.
Place in miniature muffin tin that's been sprayed with Pam.
Bake at 375\u00b0 for 8 minutes.
Remove and place peanut butter cups on top, pushing down so sides crack and come up around Reese's.
Return to oven and bake 2 or 3 minutes longer.
Makes 4 dozen.