Banana Bread - cooking recipe
Ingredients
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2 eggs, beaten until light
3 ripe bananas
2 Tbsp. butter
2 c. flour
1/2 c. nuts
3/4 c. sugar
1 Tbsp. vanilla
Preparation
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Beat eggs; mash bananas thoroughly. Add butter. Add sifted flour and sugar to mixture. Add vanilla and nuts. Bake 1 hour at 350\u00b0 in 5 x 9-inch loaf pan.
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