Banana Bread - cooking recipe

Ingredients
    2 eggs, beaten until light
    3 ripe bananas
    2 Tbsp. butter
    2 c. flour
    1/2 c. nuts
    3/4 c. sugar
    1 Tbsp. vanilla
Preparation
    Beat eggs; mash bananas thoroughly. Add butter. Add sifted flour and sugar to mixture. Add vanilla and nuts. Bake 1 hour at 350\u00b0 in 5 x 9-inch loaf pan.

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