Quick Fruit Salad - cooking recipe

Ingredients

1 (21 oz.) can peach pie filling
3 firm bananas, sliced
2 c. strawberries, halved
1 c. seedless grapes
peach yogurt or Cool Whip (optional)

Preparation

Combine all ingredients in bowl.
Refrigerate until serving. May top off with a scoop of peach yogurt or Cool Whip, if desired. Yield:
6 to 8 servings.