Banana Blueberry Mini-Loaves - cooking recipe

Ingredients

1 c. Sugar
1/2 c. Oil
1 c. (2) ripe, mashed Bananas
1/2 c. low-fat plain Yogurt
1 tsp. Vanilla
2 Eggs
2-1/4 c. Flour
1 tsp. Baking Soda
1/2 tsp. Salt
1 c. fresh or frozen (not thawed) Blueberries

Preparation

Heat oven to 350.
Grease and flour bottoms only of three 6 x 3-1/2 inch loaf pans.
In large bowl, combine Sugar and Oil and beat well.
Add mashed Bananas, Yogurt, Vanilla and Eggs mixing well.
Add Flour, Baking Soda and salt; stir just until ingredients are moistened.
Gently stir in Blueberries.
Pour into pans.
Bake for 30 - 40 minutes.
Cool five minutes - remove from pans.
Cool completely.