Polynesian Ham - cooking recipe

Ingredients

sliced ham (1/4-inch thick)
sliced pineapple
maraschino cherries

Preparation

Place sliced ham on cookie sheet.
Place sliced pineapple on top of ham.
Pour juice over ham.
Place in oven for 20 to 30 minutes.
Take out; let cool for about 10 minutes.
Roll ham up; put pineapple and cherry on with toothpick.
Place back in oven for 10 minutes.
Using about 12 to 15 pieces of ham will serve 6 to 7 people.