Banana Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. shortening
2 eggs
1/2 c. sour milk*
1 c. ripened mashed bananas
1/2 c. nuts or dates (optional)
1 tsp. vanilla
2 c. flour
1 tsp. baking soda
1 tsp. salt

Preparation

Sift flour, soda and salt.
Cream sugar and shortening.
Cream eggs, beat well.
Add flour and milk a little at a time.
Add bananas and vanilla last.
Bake at 350\u00b0 for 30 minutes.
*1 tablespoon vinegar to almost 1/2 cup milk.