Butterscotch Cookies - cooking recipe

Ingredients
    1/2 c. peanut butter
    2 1/2 c. Rice Krispies
    1 c. butterscotch chips
    1 c. small mini marshmallows
Preparation
    Melt peanut butter and butterscotch chops in double boiler. Add Rice Krispies and marshmallows; mix well. Drop by teaspoon on wax paper.

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