Ingredients
-
1/2 c. peanut butter
2 1/2 c. Rice Krispies
1 c. butterscotch chips
1 c. small mini marshmallows
Preparation
-
Melt peanut butter and butterscotch chops in double boiler. Add Rice Krispies and marshmallows; mix well. Drop by teaspoon on wax paper.
Leave a comment