Spicy Rolls - cooking recipe

Ingredients

1 stick melted butter
1 1/2 tsp. parsley
1/4 tsp. minced onion
1 tsp. dill weed
1 tube buttermilk biscuits

Preparation

Cut biscuits into fourths.
Add spices to butter and mix well. Coat the biscuit pieces with this mixture.
Place pieces into muffin pans (4 pieces to a section).
Bake at 450\u00b0 for 12 minutes.