Spaghetti Casserole - cooking recipe

Ingredients

1 lb. spaghetti
1 lb. hamburger
1 lb. jar spaghetti sauce
2 cans cream of celery or cream of mushroom soup
12 oz. cheese, grated

Preparation

Cook spaghetti. Brown hamburger and add sauce. Mix together. Put 1/2 of the spaghetti in dish. Add 1 can of soup and 1/2 of the cheese. Put rest of spaghetti and other can of soup; top with rest of cheese. Bake at 350\u00b0 for 30 minutes or until cheese melts and turns lightly brown.