Grilled Chicken Marinade - cooking recipe

Ingredients

1/2 c. soy sauce
1/4 c. water
1/2 c. vegetable oil
2 Tbsp. instant minced onions
2 Tbsp. sesame seed
1 Tbsp. sugar
1 tsp. ground ginger
3/4 tsp. salt
1/2 tsp. instant minced garlic
1/8 tsp. ground red pepper

Preparation

Mix together ingredients.
Place chicken in Ziploc bag; pour marinade over.
Place in refrigerator overnight or for at least 12 hours.
Grill chicken for 1 hour (or until done).
Turn and baste chicken with remaining marinade.