Party Pecans - cooking recipe

Ingredients

1 lb. pecans
1 egg white, beaten stiff
1 Tbsp. water
1 c. sugar
1 tsp. salt
1 tsp. cinnamon

Preparation

Beat egg white stiff.
Mix with water.
Dip pecans into egg white and water mix.
Dip pecans into mix of sugar, salt and cinnamon.
Bake at 225\u00b0 for 1 1/2 hours.