Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 stick butter or margarine
1 Tbsp. corn meal
1/4 c. vinegar
6 eggs
1 tsp. vanilla flavor or any type flavoring you desired (for ex. lemon, etc.)

Preparation

Combine all ingredients in large bowl or blender; mix well. Pour mixture into pie crust.
Recipe will fill 2 regular size pies or 1 deep dish pie.
Bake at 350\u00b0 for 45 minutes to 1 hour or until golden brown or test with toothpick for firmness in center of pie.