Tater Tot Casserole - cooking recipe

Ingredients

2 lb. ground beef
2 cans mushroom soup (undiluted)
grated cheese
Tater Tots

Preparation

Brown ground beef, drain and put layer of meat mixture in baking dish.
Mix mushroom soup with the browned ground beef, before putting the first layer of meat in the baking dish.
Top with a layer of grated cheese on top of the first layer of meat. Then add a layer of Tater Tots.
Repeat the procedures, ending with Tater Tots on top of casserole.
Bake at 325\u00b0 to 350\u00b0 for 30 to 40 minutes until bubbly and brown.