Cranberry Applesauce Jello - cooking recipe

Ingredients

2 pkg. raspberry jello
2 1/2 c. hot water
1 can jellied cranberry sauce
1 can applesauce

Preparation

Mix together the jello and hot water.
Mash up the cranberry sauce and add it and the applesauce to the jello mixture.
Pour into a 9 x 12-inch pan and refrigerate until set.
Cut into squares to serve.