Macaroni And Cheese Salad In Pepper Cups - cooking recipe

Ingredients

1 c. cooked macaroni
6 medium green peppers
2 c. diced ham
1/4 lb. Cheddar cheese, diced
1/4 c. diced sweet pickles
2 Tbsp. chopped pimentos
2 Tbsp. minced onion
1/2 c. mayonnaise
2 tsp. prepared mustard
1/4 tsp. salt

Preparation

Clean 6 green peppers.
Mix all other ingredients together. Stuff into peppers.
Garnish with egg wedges or radish roses. Chill and serve.