Scalloped Potatoes - cooking recipe

Ingredients

1 stick butter
1 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1 can cream of chicken soup
1/4 c. onion
2 lb. shredded potatoes, fried or hash browns
10 oz. Cheddar cheese

Preparation

Mix all ingredients.
Bake at 350\u00b0 for 45 minutes.