Chocolate Pecan Pie - cooking recipe

Ingredients

2 large eggs, slightly beaten
1 c. sugar
1/2 c. unsalted butter, melted
1/4 c. bourbon
1/4 c. Kahlua
1/4 c. cornstarch
1 c. chopped pecans
1 c. chocolate chips
1 unbaked 9-inch pie crust

Preparation

Mix all filling ingredients together until well blended.
Pour into the pie shell.
Bake in the middle of the oven at 350\u00b0 for 45 minutes or until set.
Garnish with whipped cream if desired.