Grandma'S Pineapple Salad - cooking recipe

Ingredients

1/2 c. whipped cream (Cool Whip)
8 oz. can crushed pineapple, drained
3 oz. pkg. lime flavored Jell-O (may substitute other flavors)
3 oz. cream cheese
1/2 c. cold water
1 c. boiling water

Preparation

Put dry Jell-O mix (from package) into medium-sized bowl or mold.
Add 1 cup boiling water to Jell-O.
Stir until Jell-O is dissolved.
Add cream cheese; mash with fork until cheese is in small pieces.
Add pineapple, 1/2 cup cold water and whipped cream.
Stir until well mixed.
Refrigerate for 4 to 6 hours, until firm.
Enjoy!