Skillet Fruit Betty - cooking recipe

Ingredients

1 1/2 c. stale bread crumbs
2 Tbsp. butter or margarine
1/2 c. honey
2 c. thinly sliced fruit (peaches, apples, whole berries)
heavy cream

Preparation

Brown bread cubes in butter.
Add honey and fruit.
Cover; cook until fruit is tender, about 8 minutes.
Serve hot or cold with cream.
Serves 4.