Coconut Pound Cake - cooking recipe

Ingredients
    1 c. oleo or Crisco
    2 c. sugar
    6 eggs
    2 c. flour
    1 1/2 to 2 c. coconut
    2 tsp. vanilla and almond flavoring
Preparation
    Cream oleo and sugar together.
    Cook all at 325\u00b0 for 1 hour and 10 minutes or until done.
    Take from oven and pour syrup over.

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