Bisquick Brownies - cooking recipe

Ingredients

1 (12 oz.) pkg. semi sweet chocolate bits
1/4 cup butter
1 (14 oz.) can sweetened condensed milk
1 large egg (lightly beaten)
2 cups Bisquick Mix

Preparation

Combine chocolate bits and butter.
Oven low heat until melted.
Away from stove stir in milk, egg, and Bisquick Mix. Spread into a greased pan.
Bake 350\u00b0
25 - 30 minutes.