Raspberry Cake(Bringebaer Kake) - cooking recipe

Ingredients
    1 1/2 c. flour
    1/2 c. sugar
    1 tsp. baking powder
    1/2 c. butter
    1 egg
    1/2 c. raspberry jam
Preparation
    Grease a round 9 x 1 1/2-inch pan.
    Blend dry ingredients and mix in butter and egg until flour is moistened.
    Press dough evenly on bottom of pan.
    Spread 1/4 cup jam over the dough.
    Chill, covered, while making filling.

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