Raspberry Cake(Bringebaer Kake) - cooking recipe
Ingredients
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1 1/2 c. flour
1/2 c. sugar
1 tsp. baking powder
1/2 c. butter
1 egg
1/2 c. raspberry jam
Preparation
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Grease a round 9 x 1 1/2-inch pan.
Blend dry ingredients and mix in butter and egg until flour is moistened.
Press dough evenly on bottom of pan.
Spread 1/4 cup jam over the dough.
Chill, covered, while making filling.
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