Dump Cake - cooking recipe

Ingredients

1 can sliced apples (Comstock brand)
2 eggs
1 1/2 c. sugar
1/2 c. brown sugar
1/2 c. oil
2 tsp. baking soda
1 tsp. vanilla
1 1/2 tsp. cinnamon
1/2 tsp. salt
1/2 c. nuts (walnuts, almonds)
1 1/2 c. flour

Preparation

Pour it all in one bowl.
Mix it well.
Bake in greased and floured oblong pan (approximately 9 x 13-inches) in 325\u00b0 oven for 50 minutes.
Test center with toothpick.