Cheese Frosted Cauliflower - cooking recipe
Ingredients
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medium head cauliflower
1/2 c. salad dressing
2 tsp. prepared mustard
3/4 c. sharp or processed cheese
Preparation
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Trim leaves and stem from base of medium head of cauliflower. Wash, cook whole head in boiling salted water for 12 to 15 minutes. Drain and place in ungreased shallow pan.
In shallow bowl, combine salad dressing and mustard; spread over cauliflower.
Top with cheese.
Bake at 375\u00b0 for 10 minutes or until cheese bubbles and melts.
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