Artichoke Rice Salad - cooking recipe

Ingredients

1 pkg. chicken Rice-A-Roni
3 green onions
1/2 c. chopped green peppers
1/2 c. stuffed green olives
26 oz. jar artichoke hearts (two 12 oz. cans)
3/4 tsp. curry powder
1/3 c. mayonnaise

Preparation

Cook rice as directed and cool.
Mix everything together. Chill.
Makes 8 servings.