Hot Jalapeno Rice - cooking recipe

Ingredients

1 c. Uncle Ben's rice (uncooked), not instant
1 (10 1/2 oz.) can chicken broth
1 bell pepper, chopped
1 onion, finely chopped
2 to 4 jalapenos, chopped and seeded
1 to 2 Tbsp. butter
salt to taste
1 jar mushrooms with juice, sliced

Preparation

In a large skillet, saute onions, bell pepper and jalapeno pepper in butter.
Add rice, chicken broth, salt and mushrooms. Cover and simmer until liquid disappears.