Country-Style Ribs - cooking recipe

Ingredients

1 1/2 tsp. salt
1/2 tsp. pepper
1 onion
3 Tbsp. vinegar
3 Tbsp. Worcestershire sauce
1 tsp. paprika
1 tsp. chili powder
1 1/2 c. catsup
2 c. water
3 Tbsp. lemon juice
3 Tbsp. brown sugar
1 1/2 regular mustard
3 to 4 lb. country-style ribs

Preparation

Cut ribs, put in pan.
Mix ingredients in skillet, cook 5 minutes.
Pour over ribs.
Bake at 350\u00b0 for 1 1/2 hours.
Turn and bake 1/2 hour more.