Cora'S Cinnamon Pecan Coffee Cake - cooking recipe
Ingredients
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1 box Duncan Hines yellow cake mix
1 small box Jell-O instant vanilla pudding
4 eggs
1/2 c. oil
1 c. cool water
1 tsp. vanilla
1 stick margarine or butter
1 c. chopped pecans
2 Tbsp. cinnamon
1/2 c. sugar
Preparation
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Mix cake mix, vanilla pudding, eggs, oil, water and vanilla together 3 to 4 minutes (medium speed).
Mix together sugar, cinnamon and chopped pecans.
Pat stick of butter entirely around tube pan.
Sprinkle 1/2 of sugar mixture around pan so that it sticks to butter.
Pour in half of batter; sprinkle part of sugar mixture on top.
Add remainder of batter; sprinkle remainder of sugar mixture on top.
Bake in 350\u00b0 preheated oven for 40 minutes.
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