Cora'S Cinnamon Pecan Coffee Cake - cooking recipe

Ingredients
    1 box Duncan Hines yellow cake mix
    1 small box Jell-O instant vanilla pudding
    4 eggs
    1/2 c. oil
    1 c. cool water
    1 tsp. vanilla
    1 stick margarine or butter
    1 c. chopped pecans
    2 Tbsp. cinnamon
    1/2 c. sugar
Preparation
    Mix cake mix, vanilla pudding, eggs, oil, water and vanilla together 3 to 4 minutes (medium speed).
    Mix together sugar, cinnamon and chopped pecans.
    Pat stick of butter entirely around tube pan.
    Sprinkle 1/2 of sugar mixture around pan so that it sticks to butter.
    Pour in half of batter; sprinkle part of sugar mixture on top.
    Add remainder of batter; sprinkle remainder of sugar mixture on top.
    Bake in 350\u00b0 preheated oven for 40 minutes.

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