Brown Sugar Cake - cooking recipe

Ingredients
    1 lb. butter
    2 c. brown sugar
    2 c. white sugar
    6 eggs, beaten
    3 c. cake flour, sifted 3 times
    pinch of salt
    2 Tbsp. vanilla
    2 c. chopped pecans
Preparation
    Bake in a greased and floured 13 x 9-inch pan for two hours at 300\u00b0.

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