Cranberry Bread - cooking recipe

Ingredients
    2 eggs, beaten
    2 c. sugar
    1/2 c. oil
    1 c. pumpkin
    1 Tbsp. pumpkin spice
    1 tsp. baking powder
    1 c. cranberries, chopped
    2 1/4 c. flour
    1/2 c. oil
Preparation
    Combine eggs, flour, sugar, oil and pumpkin; mix well.
    Stir in cranberries.
    You may add 1 cup chopped walnuts also.
    Put batter into greased loaf pan and bake at 350\u00b0 for 1 hour.

Leave a comment