Pull Apart Bread - cooking recipe

Ingredients

1/4 c. brown sugar
1/2 c. chopped pecans
1 pkg. frozen bread dough, thawed
1 1/2 Tbsp. cinnamon
1 c. sugar

Preparation

Grease a Bundt pan.
Sprinkle bottom with brown sugar and pecans.
Roll thawed bread dough into balls.
Dip into melted butter and roll in cinnamon and sugar.
Drop into pan and let rise until double in size.
Bake at 350\u00b0 for 35 to 40 minutes.